Harbor Retirement Associates Draws Inspiration from Modern Country Club Dining

Harbor Retirement Associates (HRA) doesn’t have “restaurant-style” dining venues, it has restaurants.

That’s the philosophy adopted by Chris Thompson, who became vice president of hospitality for the Vero Beach, Florida-based senior living operator about one year ago. In that role, Thompson is directly in charge of the company’s food and beverage initiatives, including its daily menus, the way its dining venues are designed and its front- and back-of-house operations.